Liepkalni curd cake 100g

Ingredients: Cottage cheese 45%, wheat flour, sugar, egg mass, raisins, margarine (vegetable fat (palm oil), vegetable oils (rapeseed), emulsifiers E471, sunflower lecithin, acidity regulator citric acid, flavoring, coloring beta carotene), rapeseed oil, pumpkin puree, yeast, whey powder, salt, baking powder (disintegrants E450, baking soda), rye flour. 100 g of product contains: Energy value 1258kJ 299kcal /, fat 8.6g, of which saturated fatty acids 2.5g, carbohydrates 40.5g, of which sugars 21.9g, protein 14.8 g, salt 0.37g. Store at t◦ + 2◦ to + 6C. Manufacturer: SIA “Liepkalni”, Valmiera, Mūrmuižas iela 16d, Pļaviņu nov., Klintaines pag. “Liepsalas”, “Džutas”, Krustkalni, Ķekavas pag., Ķekavas nov.