Brīze zander fillet fried in red marinade 460g

Ingredients: zander(Stizostedion lucioperca) fillet (not less than 42%), drinking water, tomato paste, wheat flour, egg, sugar, carrots, onions, salt, vinegar (max. 0.7%), pepper, bay leaves. Store: t˚ + 2˚C to + 6˚C. Nutritional value per 100g product, energy value: 541kJ/129kcal, fat 5.6g, saturated fatty acids 0.45g, carbohydrates 11g, sugar 5.4g, protein 8.6g, salt 1.5g. Country of manufacture: Estonia. Catch: Estonia. Distributor: SIA Cēsu Arka, Cēsis, Mazā Bērzaines iela 5, LV-4101