Pik-Nik cheese sticks 40% 160g

Ingredients: pasteurized milk, salt, acidity regulator - citric acid. 20g string cheese = 139mg calcium. 20g string cheese = 1 glass of milk-240ml. Suitable for vegetarians. Energy value: 1230kJ/295kcal. 100g of product contains: fat 20.8g, of which saturated fatty acids 14.4g, monounsaturated fatty acids 7.6g, polyunsaturated fatty acids 0.5g, carbohydrates 0.35g, proteins 26.7g, salt 1.3g. Storage temperature 0-+6°C. Country of origin: Lithuania. Producer: AB Žemaitijos pienas.