Heidi cheese Fondue 400g

Ingredients: Swiss CHEESE 54% (37% cheese Emmentaler AOP, 10% cheese Bergkäse, 7% cheese Gruyère AOP), white wine (32%), water, potato starch, cherry brandy (1.31%), emulsifying salts: polyphosphate, sodium orthophosphate, salt, spices. Nutritional values per 100 g: energy 1005 kJ/242 kcal, fat 15 g (of which saturates 10 g), carbohydrate 4 g (of which sugars 0,5 g), protein 15 g, salt 1,2 g. Storage temperature between +2°C and +8°C. Origin country: Switzerland. Distributor: UAB Reketukas, Vėzgės g. 2, Mažaičių k., LT-82480 Radviliškio r., Lithuania; www.gourmetworld.lt