Baltais sour cream 20% 500g

Ingredients: pasteurized cream, lactic acid-producing bacteria. Energy value: 869kJ / 210kcal. 100g of product contains: fat 20.0g, including saturated fatty acids 13.6g, carbohydrates 4.3g, including sugars 4.3g, protein 3.3g, salt 0.2g. Storage temperature +2 to + 6° C. Country of origin: Latvia. Distributor: A/S Tukuma piens. Аddress: Tukums, Tukuma county, Jelgava 7, LV-3101, Latvia .Tel.63122222