Lakto fermented milk product natural 220g

Ingredients: milk, lactic acid bacterial yeast. Contains acidophilic and bifidobacteria Nutritional value per 100 g of product: Energy value 210.00 kJ / 50.00 Kcal Fat 2.00 g including saturated fatty acids 1.00 g Carbohydrates 4.70 g including sugars 4.70 g Protein 3.30 g Salt 0.10 g Storage: 2 ° C to 6 ° C Country of origin: Latvia. Manufacturer: AS „Rīgas Piena kombināts” Bauskas iela 180, Riga, LV-1004