Pietro Coricelli Basilico sauce for pasta 350g

Ingredients: Tomato pulp (78,8%), tomato puree, olive oil, basil (1,5%). Nutritional values per 100 g : Energy: 252kJ/60kcal; fat 2.7g, of which saturates 0.5g; carbohydrate 6,8g, of which sugars 6.1g; protein 1.6g; salt 1.4g. Utilization: Heat the sauce over medium heat or using a microwave oven (remove the cap before heating up), add it to the cooked pasta and make stir-fry the sauced pasta using a pan. Add some Extra Virgin Olive oil Pietro Coricelli before serving. Best before: see lid.Keep in a dry and cool place. Keep the sauce in the fridge for 4 days maximum after opening. Produced: In Italy.