Kikkoman soy sauce gluten free 250ml

Ingredients: Water, SOYBEANS, Salt, Spirit vinegar. Nutritional value per 100ml: Energy value 240kJ / 57kcal, Fat 0g, including saturated fatty acids 0g, Carbohydrates 2.0g, including sugars 0g, Protein 10g, Salt 16.4g. Naturally brewed Gluten Free Soy Sauce, free from using wheat as an ingredient. Soy Sauce is renowned in Japan as a seasoning agent, and has been used as such for centuries. Like fine wine, Gluten Free Soy Sauce is naturally brawed and fermented. Distributor: SIA Cesars