Rummo egg pasta Cannelloni 250g

Ingredients: durum wheat flour, eggs (19:36%) 100 g of product Nutritional value: energy 1536 kJ / 363 kcal, 3.5 g fat, including saturated fatty acids 1 g, 67.5 g carbohydrates, including sugar 2 g fiber 2.6 g, protein 14 g, 0.030 g of salt.