Nojo Teriyaki sauce 200ml

Extensive Nojo Teriyaki Gluten Free Sauce and Sugar Additive. 100% Natural Ingredients. Suitable for vegetarians and vegans. Nojō offers you a delicious and natural gluten-free product. The sauce can be added to sauces, or pour over to noodles or potatoes. But if you want more adventure, then chop the chicken pieces in the sauce, cook them and add the salad dressed with our sesame sauce. NOAA is a variety of sauces made from carefully selected gluten-free products. Ingredients: Tamari soy sauce (water, soybeans, salt, alcoholic vinegar), Dumpling sugar, rice vinegar (alcohol vodka (made from alcohol, rice and sako), salt (4,5%)), togarashi spice mixture (chili powder , black sesame seeds, white sesame seeds, orange peel, ginger, Sichuan pepper, seaweed), garlic powder. Essential and nutritional value 100g: 321kJ / 76kcal, fat 0,0g (including saturated fatty acids 0,0g), carbohydrates 9,0g (including sugars 7.4g), protein 8.6g, salt 14.1g. Shake well before use. Made in the UK. Distributor: SIA Baltā Bura, Getliņu iela 18, Stopiņu novads, Rumbula, tel.:67422073, www.baltabura.lv